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Unit Economics Episode 5: RSVP

RSVP is one of Lagos' most famed restaurants and there are a lot of things Lagosians love about RSVP including the drinks, poolside and service to name a few. Nosa and Folly speak to Nahi Halabi, co-founder of Pistachio Foods to learn more about how they created the RSVP experience.

Beyond that, COVID-19 threw many upscale restaurants a curveball leaving them having to pivot to delivery or shut down altogether, we get to also learn about how they navigated that for both RSVP and SLOW (their newest venture).

Listen to the fifth episode of “Unit Economics” below:

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